4-H Resources
4-H Beef Carcass Judging
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The Provincial Winter Fair has a unique opportunity for 4-H Beef Members to view and judge actual hanging beef carcasses - to learn and understand the value of Beef Grading.
We encourage local and out of town 4-H Clubs attending the fair to review and teach your members about the Beef Carcass Judging Process prior to this year’s Provincial Winter Fair!
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Lamb Carcass Judging & Resources
http://www.freshcanadianlamb.ca/
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Educational Display Tips & Resources
(Courtesy of Oregon 4-H)