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87th Provincial Winter Fair
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Beef Division 

BEEF DIVISION

Open & 4-H

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Sheep Division

SHEEP DIVISION

Open & 4-H

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External link opens in new tab or window4-H Photography & Static Arts

PHOTOGRAPHY  

DIVISION

4-H

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POULTRY DIVISION

4-H & Youth Open

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4-H Horse

HORSE DIVISION

4-H

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Open Horse Division

OPEN HORSE DIVISION

WESTERN & ENGLISH OPEN SHOWS

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RABBIT & CAVY DIVISION

RABBIT & CAVY DIVISION

4-H & Youth Open

External link opens in new tab or windowENTER HERE ON ASSIST EXPOENTER HERE ON ASSIST EXPO

DIVISIONS: LIVESTOCK & STATIC ARTS SHOW

Provincial Winter Fair upholds the value of youth development as embodied in the 4-H program, but furthers it with recognition of local agriculture and food production and a mandate to educate the public.


The fair offers a great livestock show - both to compete in and to view from the stands! It celebrates the diversity of the 4-H program's various projects and the community's local agriculture through additional open division competitions.


General Rules & Regulations and 4-H Club Forms are located below (forms applicable for all Divisions)

Specific Division Rules and Entry Information Can Be Located By Clicking on Your Specific Project


External link opens in new tab or windowClick Here for ONLINE ENTRIES through AssistExpo

Open Online Entries can now pay via credit card on Assist Expo - processing/transaction fees are included with posted Online Fees!


PWF Welcomes New Clubs - Please email us to get your club name registered in our Entry Database

Existing 4-H Leaders have been given their Club's Online Entry access code; contact pwfsecretary@gmail.com if you are having difficulties.


  • DEADLINE TO SUBMIT BILL OF SALES & PICTURES FOR CARCASS PROJECTS via email to pwfsecretary@gmail.com  is August 31, 2026

  • *New 2026* SALE PHOTOS will be posted by 4-H members/parents/leaders directly on the External link opens in new tab or window#88thPWF Live Auction Facebook Page - please include the Exhibitor Name, Project Title (Market, Carcass)4-H Club (or CIty/Town for Opens), the Barn Name of the Animal, Breed, and a small blurb if you wish - to help buyers learn about the project!
     
  • - Bill of Sales (Individuals for each Beef Project whether its from the member's or family's herd), Photo Release/Waivers, Secondary Entry Forms are to be - Submitted via  email to pwfsecretary@gmail.com

  • - Beef Members: Remember to bring a FORM 3 (Livestock Manifest) made out for each Beef Project at time of Weigh In at the Fair & Remember to indicate Circle Creek Ranch's Premise ID BC44HTWMM on the Livestock Manifest Form you

  • CARCASS STEERS - Remember to indicate Kam Lake View Meat's Premise ID BC44F7M3K on the Livestock Manifest Form - DROP OFF DATES - August 31 & Sept 7 (members have been contacted for each date) - if unsure email pwfsecretary@gmail.com.

  • Click on the files below for Applicable Forms & Rules/Regulations - Updated Rules are Highlighted (if applicable)


A Reminder to incorporate this year's theme "DENIM & DISCO" into your 4-H Club Stalls for Stall Competition!


PWF Welcomes New Clubs - Please Register Your Club Below so we can ensure you are sent registration access for your club and added to our contact list!


Leaders: See Below the General Rules & Regulations, Club Forms, Stall Competition Information, Round Robin & Education Display


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